
When summer arrives, one of the first Korean noodle dishes that comes to mind is Kongguksu (cold soybean noodles)! Today, we tried a special version made with pine nuts—Jat Kongguksu. It was…
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When summer arrives, one of the first Korean noodle dishes that comes to mind is Kongguksu (cold soybean noodles)! Today, we tried a special version made with pine nuts—Jat Kongguksu. It was…

Korean hospitality is truly amazing—especially when it comes to the side dishes! We ordered individual set meals, including Samgyetang and Doenjang Jjigae , and our table was soon filled with an incre

Jokbo Set – the perfect combination of Jokbal (braised pig’s trotters), Bossam (boiled pork slices), and our signature Spicy Buckwheat Noodles (Bibim Makguksu). No Jokbo Set is complete without

Do you prefer soft, juicy peaches or firm, crunchy peaches? I personally love peaches that are a little soft and full of juice~ It’s peach season right now, so I’ve been enjoying…

When you think of Yeopgi Tteokbokki, the first thing that comes to mind is its spiciness, right? But I can’t handle very spicy food, so I always order the mildest level, called…

I had Potato Sujebi, and it was absolutely delicious! Both the hand-torn dough and the soup itself contained potatoes, which gave the broth a rich, creamy texture as everything cooked together. It…

Osam Bulgogi is a Korean stir-fried dish made with pork belly and squid marinated in a spicy, slightly sweet sauce. Unlike soy sauce-based bulgogi, it is usually cooked with a gochujang-based seasonin

There are lots of different ways to make hwachae—the base can be Sprite, milk, and more. I ordered one made with a strawberry milk base and lots of fresh fruit, and I…

This restaurant specializes in seaweed soup. If you order the Seaweed Soup Set or the Bulgogi Set, you’ll get a generous spread of delicious side dishes. It’s a great place for a…

It tasted more like a warm bibimbap than the kimchi fried rice I was expecting. They seemed to mix the rice with bean sprouts and kimchi first, then heat it up before…

In Korea, watermelon is a must during the summer! It’s packed with water, and when you chill it in the refrigerator, it’s incredibly refreshing. It’s delicious on its own, but itR

I tried a Korean street food combo, which lets you enjoy a variety of popular Korean snacks all at once! It came with tteokbokki, soondae (Korean blood sausage), liver, fish cakes, and…

This is the famous Pumpkin Injeolmi that went viral on YouTube! It’s sold by Chang-eok Tteok, and you can order it online as a frozen product. Just let it thaw before eating.…

What comes to mind when you think of Korean desserts? For me, it’s glutinous rice doughnuts! Try them with a glass of milk—the sweet doughnuts and the rich, creamy milk make the…

I had some fresh raw shrimp today! Do you like raw shrimp? It’s incredibly sweet with such a delicious, tender texture. Shrimp is amazing whether it’s steamed or grilled, but it’s al