Side dishes (Banchan)英語 How spicy is Silbi kimchi?
How spicy is Silbi kimchi? I usually eat regular kimchi as spicy, but how spicy is Silbi kimchi compared to that? Is Silbi kimchi considered extremely spicy even for Koreans?
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コメント（1件）K-FOOD レシピトーク
はじめての方へ 「今日の韓国ごはん」を写真で紹介するコミュニティです。
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英語Seafood
英語Side dishes (Banchan)
英語Jjigae (and Soups)
英語Side dishes (Banchan)
英語Jjigae (and Soups)
英語Side dishes (Banchan)
Side dishes (Banchan)英語 Today’s dish is seasoned cockles.
Among winter side dishes, I made our family’s favorite—seasoned cockles. Cockles are in season during winter. As they prepare for spawning, they store up nutrients, making the meat plump and pleasantl
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Meat英語 Weekend Recommendation – Chuncheon Dakgalbi
On a cold day like this, it’s perfect to go to Chuncheon and eat Dakgalbi (Chicken Galbi)… If you have’t tried Chunchoen Dakgabi yet, I recommend going to Chucheon this weekend.
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Traditional & Culture英語 This Is Why Koreans Love Freshwater Eel
I tried freshwater eel. It’s not a very common dish in many countries, so it often raises curiosity. The texture was tender and rich, with a deeper flavor than you might expect.…
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Meat英語 Do you know the charm of frozen pork belly?
Do you like frozen pork belly? I have days when I just feel like eating it. Frozen pork belly is pork belly that has been quick-frozen for storage, and it’s often sliced…
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Dessert & Drinks英語 Dubai chewy cookies
Did you know that Dubai chewy cookies are extremely popular these days? They’re so popular that you have to line up from the moment the shop opens just to get one. Luckily,…
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Jjigae (and Soups)英語 Bukchangdong Sundubu
I went to Bukchangdong Sundubu in LA Koreatown and had galbi and sundubu jjigae, and they went so well together!! The place was packed—it seems like a spot that a lot of…
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Grain英語 My lunch today – South Korea is a delivery paradise
I had aged kimchi tuna kimbap delivered. Korea seems to have a great food delivery system You can order food anywhere, and even have it delivered while picnicking by the Han…
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Questions英語 Rice-shaped pasta, Orzo
Have you heard of Orzo? It looks just like Korean rice, doesn’t it? Its name means “barley” in Italian, and its shape is small and rice-like, making it look like grains of…
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Grain英語 Kimchi fried rice made by someone else
Kimchi fried rice is a common dish that’s easy to make at home in Korea, but sometimes you just crave kimchi fried rice made by someone else, so I decided to buy…
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Dessert & Drinks英語 A fun way to cook hobang
In Korea, hobang is often sold individually in packages so you can easily heat it up in the microwave, and the cooking instructions are written on the back. Instead of just microwaving…
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Grain英語 I tried doenjang risotto at Starfield Suwon!
At first, the combination of Korean soybean paste and risotto sounded a bit unusual. But I like trying new dishes, so I gave it a shot. Surprisingly, it was rich, savory, and…
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Side dishes (Banchan)英語 Geotjeori – Unfermented Kimchi
Even though I’m Korean, I prefer fresh kimchi (Geotjeori – Unfermented Kimchi) over the regular kind. It’s less salty, fresh, and slightly sweet. The crunchy texture is just amazing.
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Traditional & Culture英語 Sizzling clams & Ocean breeze
Raw fish and grilled clams eaten on January 1st (2026 not familiar yet) when my family went to the East Sea to watch the sunrise. What do you do and eat on…
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BBQ英語 Have you tried Hanwoo?
The special cuts and yukhoe literally melt in your mouth. It’s something you should definitely try when you visit Korea!!!
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