Daejeon must-visit: Sungsimdang’s fried soboro! Crunchy fried crumble outside, soft red bean paste inside—total game changer.
Created in 1980, it’s their iconic bread. Crispy + sweet = can’t stop at one. Daejeon bakery legend!
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Daejeon must-visit: Sungsimdang’s fried soboro! Crunchy fried crumble outside, soft red bean paste inside—total game changer.
Created in 1980, it’s their iconic bread. Crispy + sweet = can’t stop at one. Daejeon bakery legend!
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