Do you have any foods you’ve been eating a lot lately? I’ve been eating mandu-guk (dumpling soup) really often. Somehow, I got hooked—sometimes I make it with rice cakes added (tteok-mandu-guk), sometimes just dumplings (mandu-guk).
Honestly, I love dumplings the most, but now that it’s cold, I’ve been craving hot soup, so I end up eating mandu-guk a lot for that perfect combo of soup and dumplings.
I love that Bibigo King Dumplings from Korea are already so popular and easy to find in supermarkets. It’s amazing that the filling stays moist even though they are frozen. These dumplings…
Korea has just passed through a cold winter and spring has arrived. But these days, spring seems to pass by so quickly. Summer feels like it’s coming already~ And summer is the…
I’ve only ever known Buldak Bokkeum Myeon, but turns out there’s Buldak Bokkeum Tangmyeon too! I guess it’s the version with soup. Is it good as well? I’ve noticed quite a few…
The perfect combo! I had spicy ramen and a tuna mayo rice bowl loaded with mayonnaise and tuna. Sounds delicious, right?You can’t ignore the combination of richness and spiciness.
