These days, everyone knows that you can easily find Korean buffets even in major U.S. cities. It’s an era where you can enjoy foods from all over the world with ease! I visited a Korean buffet run by a friendly lady, and the prices were quite reasonable considering the cost of living. The taste had that homemade touch—just like a mother’s cooking—so I really felt a bit of Korea there.😁😁
There’s nothing like the smell of stir-fried pork and savory soup to start the day right. It’s not just a meal; it’s a warm, delicious reminder that today is going to be…
I ordered a small portion of soy sauce chicken as a side dish, but it was so tender and meaty on the inside, and crispy on the outside that I almost wanted…
This was my Friday lunch! The refreshing bean sprout soup was definitely the highlight. Great job making it through the weekday, everyone! Even though the side dishes often look similar, they’re always…
I ordered a crispy buchu-jeon as a side dish~ It came out golden brown and perfectly crispy all over! Unlike pajeon, the chives are thin, which made the pancake even crispy throughout.😊😊
It’s lunch at a Korean buffet where you can enjoy a variety of side dishes. 😊 Today, interestingly, the beef radish soup had enoki mushrooms in it. It was a recipe I’d…
Eat Your Luck: In Korea, we celebrate the first full moon of the lunar year by eating nine different types of seasoned “Namul” (herbs) to stay healthy and beat the heat all…
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What’s your favorite side dish here?