Pile some spicy stir-fried pork and rice onto fresh, vibrant green lettuce, wrap it up, and devour it in one big bite—there’s hardly a happier moment. The savory rolled omelet plays its part, too. And when things start to feel a bit heavy, a sip of egg soup settles your stomach again 🙂
A full Korean meal spread
The restaurant made these crispy Korean vegetable pancakes for us! My favorite snack isn’t bread—it’s jeon (Korean pancakes)! 😂 Don’t they look perfectly crispy just from the photo
Today’s meal was all about variety! 😋 Bean sprouts, fernbrake, jjolmyeon, braised potatoes, and lots of other tasty Korean side dishes. Which one would you want to try first?
Today’s lunch box includes three-color jeon (Korean savory pancakes), bulgogi, roasted seaweed, tteokbokki, kimchi, stir-fried anchovies, seasoned dried radish, quail eggs braised in soy sauce,
Korean buffets offer such a wide variety of delicious dishes! There were so many options, including braised short ribs, perilla oil buckwheat noodles, grilled salmon head, fried chicken, and tteokgalb
Today I made a variety of side dishes using just one frying pan! I cooked potato pancakes, zucchini pancakes, Spam, and a rolled omelet. My favorite out of them all is definitely…
Cut the pork belly into long rectangular strips and stir-fry until lightly browned. Add water and curry roux, then let it simmer gently until the curry is rich and flavorful. Everyone knows…
