When you think of Yeopgi Tteokbokki, the first thing that comes to mind is its spiciness, right? But I can’t handle very spicy food, so I always order the mildest level, called “Kind Flavor.” It’s not spicy, but it’s still really delicious. Dipping the fried snacks into the sauce makes the perfect combination!
Recommended Posts

Street FoodsI had some Korean-style snacks!
I had a Korean street food platter with sundae (Korean blood sausage), fried snacks, fish cake, tteokbokki, and spicy mixed glass noodles all in one set! The most unique dish was the…

Street Foodspotato chicken
I had potato chicken that was fried in a chewy potato coating instead of the usual flour batter! 🥔🍗 You can really taste the potato, and the chicken inside is so tender…
