It’s New Year’s morning, so I made tteokguk.
The broth was a bit bland, so I bought some dried seaweed powder and added more.
Did I add too much?
And of course, Korean pancakes are a must for the New Year.
Fish pancakes, shrimp…

It’s New Year’s morning, so I made tteokguk.
The broth was a bit bland, so I bought some dried seaweed powder and added more.
Did I add too much?
And of course, Korean pancakes are a must for the New Year.
Fish pancakes, shrimp…