Gopchang (beef intestines), daejang (large intestines), makchang (pork intestines), yeomtong (heart)… so delicious! Eating all these greasy offal might wreck my guts, but someone else’s insides taste amazing😂 And you KNOW the stir-fried rice at the end is mandatory! Offal lovers, what’s your fave cut? 😋
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MeatYukhoe Bibimbap spread for lunch today. Pure perfection.
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