K-FOOD レシピトーク

Osam Bulgogi is a Korean stir-fried dish made with pork belly and squid marinated in a spicy, slightly sweet sauce. Unlike soy sauce-based bulgogi, it is usually cooked with a gochujang-based seasonin

There are lots of different ways to make hwachae—the base can be Sprite, milk, and more. I ordered one made with a strawberry milk base and lots of fresh fruit, and I…

This restaurant specializes in seaweed soup. If you order the Seaweed Soup Set or the Bulgogi Set, you’ll get a generous spread of delicious side dishes. It’s a great place for a…

It tasted more like a warm bibimbap than the kimchi fried rice I was expecting. They seemed to mix the rice with bean sprouts and kimchi first, then heat it up before…

In Korea, watermelon is a must during the summer! It’s packed with water, and when you chill it in the refrigerator, it’s incredibly refreshing. It’s delicious on its own, but it&#82

I tried a Korean street food combo, which lets you enjoy a variety of popular Korean snacks all at once! It came with tteokbokki, soondae (Korean blood sausage), liver, fish cakes, and…

This is the famous Pumpkin Injeolmi that went viral on YouTube! It’s sold by Chang-eok Tteok, and you can order it online as a frozen product. Just let it thaw before eating.…

What comes to mind when you think of Korean desserts? For me, it’s glutinous rice doughnuts! Try them with a glass of milk—the sweet doughnuts and the rich, creamy milk make the…

I had some fresh raw shrimp today! Do you like raw shrimp? It’s incredibly sweet with such a delicious, tender texture. Shrimp is amazing whether it’s steamed or grilled, but it’s al

I made some sweet and spicy stir-fried squid today! 🦑 I followed a recipe I found on YouTube. The fresh, plump squid was delivered the same day, so I couldn’t wait to…

Which Korean stew do you like the most? Korea has many delicious stews, and kimchi-jjigae is one of the most famous ones, but sundubu-jjigae (Korean soft tofu stew) is also incredibly delicious!…

Korean desserts—tteok (traditional Korean rice cakes)! 🩷 The rice cakes in this bowl are songpyeon, ssuk-tteok (mugwort rice cake), and omegi-tteok. The pink omegi-tteok looks so unique and pretty, d

“Banban chicken” means you get two flavors in one whole chicken — half original fried chicken and half Korean-style spicy glazed chicken. Don’t you ever have those days when you’re craving both…

I recently heard that dipping kkwabaegi (Korean twisted doughnuts) into cold soy milk has become a popular Korean dessert, so I decided to give it a try! Well… I don’t think it’s…

The restaurant made these crispy Korean vegetable pancakes for us! My favorite snack isn’t bread—it’s jeon (Korean pancakes)! 😂 Don’t they look perfectly crispy just from the photo