How spicy is Silbi kimchi?

Even without tasty side dishes, you can have delicious meal with just some spicy and salty squid jeotgal. I made my own version of jeotgal (lots of diced garlic and Korean hot…

Every now and then, I just want to put a variety of jeon together and munch on them. The sizzling sound when I make jeon reminds me of rain, so it always…

Unlike the glass noodle sundae you see at snack bars, this sundae is from a traditional sundae restaurant and is made with little or no glass noodles, using pork, blood, vegetables, and…

I really love japchae.👍👍 I think one reason foreigners like japchae among Korean dishes is because they enjoy noodle dishes—after all, they eat a lot of pasta and stir-fried noodles. The chewy…

I had a lot of kabocha sweet potatoes at home, so I made sweet potato fries. Then it suddenly occurred to me—what if I fried them like tonkatsu? I coated them in…

One of my favorite side dishes, stir-fried potatoes, was on the lunch menu. Lucky Day 🙂 Is happiness something special? I tried to celebrate small joys like this