I’m watching a Korean YouTuber named Jjuyang eat Korean BBQ, especially samgyeopsal. She eats so much!
But since I know how good samgyeopsal tastes, I really want to eat it too—my mouth is watering!
And she even dips her rice into kimchi jjigae, right? Just when the samgyeopsal gets a bit greasy, the spicy kimchi stew hits perfectly…
Koreans really are geniuses when it comes to food, aren’t they?
One of the best things about old-fashioned fried chicken is its thin, crispy coating~~ And it has such a light and simple flavor. I went to a fried chicken place that has…
Korean BBQ is seriously delicious, as always! 😋 Especially when you wrap juicy, fatty pork belly with garlic and ssamjang in fresh lettuce—it’s absolutely irresistible! It’s a flavor I would recommen
We grilled some samgyeopsal (Korean pork belly) over charcoal and pan-fried some kimchi to go with it. We also picked up some Korean sweet and spicy fried chicken (dakgangjeong) from the local…
