A Korean friend made me pork cutlet gimbap~ It’s a fusion version with Havarti cheese in it, haha. It also has egg~ Doesn’t it look delicious with that glossy shine?
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Lately in Korea, Dujjonku has been losing popularity, and spring cabbage bibimbap has been trending instead haha. So I bought some spring cabbage at the market and made it at home. It…
A friend sent me a photo saying they had octopus and seafood fried rice for lunch, but I honestly thought it was kimchi fried rice at first! They look so similar, right?…
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It doesn’t have the same stickiness as Korean brown rice, but it still has a similar texture! I tried making bibimbap with it, and it turned out pretty good. There are lots…
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