I went to a famous brunch restaurant. These days, it seems like a lot of Western restaurants in Korea offer Korean-style fusion dishes. They served abalone risotto, which suited the Korean palate, which loves abalone porridge.
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I went to a famous brunch restaurant. These days, it seems like a lot of Western restaurants in Korea offer Korean-style fusion dishes. They served abalone risotto, which suited the Korean palate, which loves abalone porridge.