Taste Korean Food
#Side dishes (Banchan)

Today’s lunch

ponyo lee
ponyo lee
Community topic media

Let me introduce my lunch for today!

I had black rice, a fried egg, stir-fried fish cake, soybean paste soup, pasta, fried chicken, braised short ribs, and seasoned vegetables.

Quite a generous spread of side dishes, right?

Hope everyone has a hearty lunch and stays energized for the rest of the afternoon!

29
Reply (0)

Recommended Posts

hyo3972
hyo3972June 05, 2026
Today’s office lunch
Side dishes (Banchan)Today’s office lunch

Today’s office lunch featured Sogogi Muguk (clear beef and radish soup). It looks simple, but the broth is incredibly deep and comforting. Paired with some braised quail eggs (Jangjorim) and sweet&amp

7
Reply (0)




ponyo lee
ponyo leeMay 19, 2026
pan-fried battered beef
Side dishes (Banchan)pan-fried battered beef

This place serves a unique style of beef yukjeon, where you dip it in a rich, special wasabi sauce. It really helps cut through the greasiness. The beef yukjeon itself is tender…

7
Reply (0)


Discover how to cook better and
where to eat in Korea, all in one place.