In Korea, even though summer is hot, people recharge their energy by eating hot samgyetang! I enjoyed some abalone samgyetang to nourish myself for the summer 🙂 I also had some chive pancakes on the side! Wishing everyone a healthy and wonderful year ahead!
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Jjigae (and Soups)You’ll never guess the secret ingredient in this soup! 🤫🥣
Today’s lunch is a classic Korean stamina food called Chueo-tang. It looks like a creamy, earthy stew, right? But the main ingredient is actually… Ground Mudfish!